{"product_id":"weyermann-abbey-malt-40-50-ebc","title":"Weyermann Abbey Malt 40-50 EBC","description":"\u003cdiv class=\"wp-block-media-text is-stacked-on-mobile is-vertically-aligned-top\"\u003e\n\u003cdiv class=\"wp-block-media-text__content\"\u003e\n\u003cdiv class=\"wp-block-media-text is-stacked-on-mobile is-vertically-aligned-top\"\u003e\n\u003cdiv class=\"wp-block-media-text__content\"\u003e\n\u003csection class=\"product_section\" id=\"descriptionSection\"\u003e\n\u003cdiv class=\"product-description-section\"\u003e\n\u003cp class=\"p1\"\u003eProduced from high-quality German spring barley, \u003cb\u003eWeyermann CaraAmber® Malt\u003c\/b\u003e provides a rich amber-to-red color and a smooth caramel malt character. This premium caramel malt enhances mouthfeel, improves foam stability, and contributes long-lasting flavor stability in finished beer.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFlavor: notes of toffee, caramel, and fresh bread.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCaraAmber is ideal for brewers looking to add body, color depth, and rounded malt sweetness to a wide range of beer styles without overpowering the base malt character.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCaramel malts\u003cbr\u003eCaramelised specialty malts used to increase mouthfeel, body, foam stability, and malt complexity in beer.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eUsage\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAmber \u0026amp; Red Ale: American Amber Ale, Irish Red Ale, Belgian Pale Ale\u003cbr\u003ePale Ale: English Pale Ale, American Pale Ale\u003cbr\u003eIPA: American IPA, Double IPA, Red IPA\u003cbr\u003eLager: Vienna Lager, Märzen, Festbier\u003cbr\u003eDark Lager: Dunkel, Bock\u003cbr\u003eStrong Ale: Belgian Dubbel, Strong Dark Ale\u003cbr\u003eStout \u0026amp; Porter: Robust Porter, Brown Porter, Oatmeal Stout\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eTypical usage: \u003cb\u003e5–20% of the grist\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eQuick facts\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eRaw material: German spring barley\u003cbr\u003eUse: Up to 20%\u003cbr\u003eEBC: 60 – 80\u003cbr\u003eLovibond: 23 – 30\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Weyermann","offers":[{"title":"500 g","offer_id":57025801650551,"sku":null,"price":1.5,"currency_code":"EUR","in_stock":true},{"title":"1 kg","offer_id":57025801683319,"sku":"051.211.1-1","price":2.4,"currency_code":"EUR","in_stock":true},{"title":"5 kg","offer_id":57025801716087,"sku":"051.211.1-5","price":10.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0932\/6578\/9303\/files\/IMG-5212.png?v=1776618329","url":"https:\/\/craftbrew.nl\/products\/weyermann-abbey-malt-40-50-ebc","provider":"CraftBrew","version":"1.0","type":"link"}