White Labs WLP066 London Fog Ale - Premium Dry Yeast 11 g

White Labs WLP066 London Fog Ale Dry Yeast is the perfect strain for brewing New England–style IPAs, hazy pale ales, and juicy hop-forward beers. Known for its soft ester profile and gentle sweetness, this yeast delivers the signature haze, pillowy mouthfeel, and fruit-saturated aroma that define modern NEIPAs.

With medium esters reminiscent of WLP008 East Coast Ale, WLP066 creates a smooth, rounded fermentation character while allowing hops to shine through with enhanced tropical, citrus, and stone-fruit expression.

Key Features

• Ideal for hazy & juicy ales: Produces the signature NEIPA mouthfeel and haze stability.
• Hop-enhancing fermentation: Accentuates hop flavour and aroma through a subtle ester profile.
• Residually sweet finish: Leaves a soft, slightly sweet backbone that supports heavy dry hopping.
• Reliable performance: High cell count and stability for easy planning and stress-free brew days.
• No rehydration needed: Pitch straight into the wort — simple, clean, and consistent.
• Gluten-free: Propagated on beet molasses and suitable for gluten-sensitive workflows.

Technical Specs

• Attenuation: 65–70%
• Flocculation: Medium to high
• Fermentation Temperature: 18–21 °C (64–70 °F)
• Content: 11 g dry yeast
• Ideal Styles: NEIPA, Hazy Pale Ale, East Coast IPA, Juicy IPA, Milkshake IPA, Hazy DIPA
• Profile: Soft esters, slight sweetness, boosted hop expression