Flaked Maize 5 kg
Flaked Maize (corn) is a classic adjunct used by both commercial and craft brewers to lighten body, reduce colour, and produce a cleaner, crisper fermentation character. Pre-gelatinised for direct mash use, this 5 kg bag adds a subtle sweetness and a smooth, rounded palate without a cereal cooking step.
Historically associated with American lagers and cream ales, flaked maize reduces the protein load and lightens colour while preserving a delicate sweetness. At higher rates (up to 40%), it produces the characteristic dryness of pre-prohibition lagers.
Brewing Contribution
- Lightens body and reduces colour
- Adds a mild, clean sweetness
- Produces a crisper, drier finish
Usage
Lager: American Lager, Pre-Prohibition Lager, Cream Ale
Ale: American Pale Ale, Blonde Ale. Rate: 10–40% of grain bill. Add directly to the mash - no cooking required.
Quick Facts
Origin: Europe
Type: Pre-gelatinised flaked grain
Weight: 5 kg
Colour: ~1–2 EBC
Requires cooking: No